Launch of new Crustacea Bar

The Crustacea Bar at Le Pont de la Tour launched this month on the riverside terrace overlooking Tower Bridge and the city beyond.

 Displaying an array of shellfish and seafood the Crustacea Bar will offer diners a lighter alternative to the à la carte menu at the iconic Pont de la Tour restaurant.

 Diners will be able to choose their crustacea from the bar and dine outside on the banks of the Thames. Alternatively, guests can opt from the modern French à la carte menu, offering dishes using ingredients from the Crustacea Bar such as ‘smoked haddock risotto with curried prawns' and ‘roasted sea bass, glazed salsify, lettuce & red wine sauce'.

Le Pont de la Tour Foodstore Hampers

Every year at Le Pont de la Tour, we endeavour to create the finest hampers.  This year we have created a selection that reflects the true flavours of both Continental and British foods.  Please click here to view details of the hampers available.

In addition to all these hampers, we have a wide and wonderful selection of products in store, ranging from Italian or Spanish nougat, marzipan figurines, ginger bread houses to real German Stollen cakes, traditional Italian Pannettones and Pandoros filled with the very best ingredients.

Should you wish to have more detailed information or to book an appointment to discuss alternative gift ideas or hampers, please contact Inigo Martinez on 020 7940 1834 or by email InigoM@danddlondon.com

Private Dining with a Difference

The Wine Cellar at Le Pont de la Tour is a unique and impressive space, ideal for your next event whether it be a formal client dinner or a lively family celebration. This semi-private space provides views of both the wine merchant and restaurant and features a large rustic wooden table surrounded by wine racks filled with some of the finest bottles of wine.

For reservations, click here or phone 020 7940 1850