CLICK ON AN EVENT FOR MORE INFORMATION
- 25 Jun 7:00 PM Malacca Supperclub Carom
25 Jun 7:00 PM
Join us in our fragrant Botanical Gin Garden for a specially prepared dinner by Carom’s Executive Chef Vishnu Natarajan to be paired with the botanicals of Tanqueray's mythical Malacca gin, with insight from Calum Lawrie into and its history and closely guarded secret recipe.
£45.00 per person for a five course tasting and cocktail pairing menu.
Please call 0207 314 4002 to book.
100 Wardour Street, London W1F 0TN
020 7314 4002