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  • 100 Wardour St. Restaurant & Club
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  • Le Pont de la Tour Bar & Grill
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  • Plateau Bar & Grill
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Chef Apprenticeship Programme

  • How it works
  • Who its for
  • Benefits
  • Enquiry Form

How does it work?

During your Apprenticeship you will:

  • Develop in line with the Commis Chef Apprenticeship standard
  • Work 4 days a week as part of the team in one of our kitchens
  • Spend 1 day a week at college in practical and theoretical classes
  • Be mentored by one of our top chefs to make sure you are fully prepared for your End-Point Assessment

Who's it for?

Every September we aim to recruit 10 foodies who dream of becoming a chef. It’s ideal if you are:

  • Looking to step into a career in hospitality
  • Looking for an alternative to full-time education
  • Interested in a career change and the opportunity to retrain on the job

What's in it for you?

Aside from a very competitive £16,000 per year salary and the guarantee of a full-time role at the end, an Apprenticeship with us will give you the chance to:

  • Develop amazing life skills
  • Work in extraordinary teams
  • Meet lifelong friends
  • Make incredible memories

Enquiry Form

Thank you, your enquiry has been sent to an event coordinator. We will be in touch soon.

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Working with D&D

What we offer

Current Vacancies

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Graduate Manager Schemes

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D&D Diplomas

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