Vegan dishes you must try in our restaurants

Published 6/1/2020

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Whether you’re trialing it for the month or you’re fully committed, Veganaury is a trend that’s on everyone’s lips right now.

With many turning to meat-free, dairy-free, or  plant-based diets, it’s no wonder Londoners are on the hunt for restaurants that can satisfy their vegan cravings.

THE DISH has rounded up the best vegan dishes from D&D London restaurants, so you know exactly where to head on #MeatfreeMondays or any day of the week for that matter.

Francesco Mazzei’s vegan chocolate cake at Fiume and Radici

100 Wardour Street’s vegan chocolate brownie

Coq d’Argent’s Vegan menu, features a selection of tempting dishes including beetroot carpaccio with black truffle, wild mushroom and vegan mozzarella risotto and poached pineapples with mango sorbet

Vegan Stack Burger at East 59^th.

Cantina del Ponte’s vegan mushroom risotto.

Launceston Place’s vegan tasting menu is what dreams are made of, with mint celeriac, burnt leek with truffle and strawberry quinoa

Avenue’s green pea soup with crouton and chives

German Gymnasium’s vegan menu features a chickpea and lentil burger, pea and mint ravioli and schupfnudeln with seasonal veg

100 Wardour Street’s cauliflower steak with pickled walnuts, truffle & pistachio crumb