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Sartoria’s Italian heritage and its location on London’s historic Savile Row were the inspiration for David d’Almada’s re-design of the restaurant in the winter of 2015, where he combined complementing styles of English Gentleman’s tailoring and Italian fashion with modern day twists. With renowned Italian chef Francesco Mazzei at the helm as Chef Patron, expect a ‘temple of Italian cuisine’, inspired by Francesco’s home region of Calabria in Southern Italy
200 standing / 120 seated on a mix of long and round tables (170 with use of the private room) OR 90 for a dinner dance (140 with use of the private room)
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