Bogdan Danila

Bogdan Danila, brings 15 years of experience to the table having worked with some of the world’s leading chefs including, Jason Atherton and Gordon Ramsay. Danila was nominated by Zagat as one of the top 30 chefs in the U.K. under the age of 30 and, more recently, being awarded a Michelin Star as Chef de Cuisine of Jason Atherton’s The Clocktower in 2018. Danila has most recently been appointed as Group Executive Chef of queensyard and Bluebird London NYC.

 

 

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